Categories
Pizza & Flatbreads

Vegetable Flatbread

What you will need

Pantry Items 

Crushed Tomatoes 
Sliced Black Olives

Refrigerator Items

Shredded Mozzarella Cheese 
Grape Tomatoes 
Assorted Bell Peppers 
Mushrooms

Kitchen Equipment 

Oven 
Baking Sheet
Cutting Board
Knife
Small Mixing Bowl
Parchment Paper or Foil Sheet

Recipe

Pizza Crust 
Crushed Tomatoes
Shredded Mozzarella Cheese 
Grape Tomatoes 
Assorted Bell Peppers
Mushrooms
Black Olives 

Instructions

Before you begin

Preheat oven to 550 degrees (or as hot as it goes.)

Prepare Pizza & Flatbread Dough.

To prepare, slice the following and set aside

Grape Tomatoes 
Bell Peppers (any assortment of colors. I prefer Yellow, Orange, and Red for this Pizza.)
Mushrooms

Grab all of your ingredients 

To assemble

Place parchment paper or foil on top of your baking sheet. 

Lay the crust on top. 

Add an even layer of Crushed Tomatoes over the crust. Less is more, but make sure you cover the entire crust. 

Begin laying the desired amount of each topping

Shredded Mozzarella Cheese
Sliced Bell Peppers
Sliced Grape Tomatoes
Sliced Mushrooms
Sliced Black Olives

Make sure to distribute the toppings, covering the entire top evenly. 

Place pizza in the oven and bake 

Depending on your crust, this should take ~5 minutes. Cook the pizza until you think it looks best. 

After that, place your pizza on a cutting board, slice, and enjoy your masterpiece!